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sirop de fruit

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  •  Language: French
      •  squash[Edit] : A concentrated beverage produced by boiling fruit juice with sugar for the purpose of prolonging the time it may be used, possibly with addition of preservatives. It is diluted with water prior to consumption.
        •  Definition
          LanguageText
          CastilianConcentrado de bebidas producido por la ebullición de jugo de frutas con el azúcar con el fin de prolongar el tiempo que pueden utilizarse, en algunos casos con adición de conservantes. Se diluye con agua antes de su consumo.
          EnglishA concentrated beverage produced by boiling fruit juice with sugar for the purpose of prolonging the time it may be used, possibly with addition of preservatives. It is diluted with water prior to consumption.
          FrenchBoisson concentrée produite en faisant bouillir le jus de gruit avec du sucre afin de le conserver. Il est dilué avec de l'eau avant la consommation.
          ItalianBevanda concentrato prodotta mediante ebollizione di succo di frutta con zucchero allo scopo di prolungare il tempo in cui può essere utilizzato, eventualmente con aggiunta di conservanti. Si diluisce con acqua prima del consumo.
          SwedishEn koncentrerad dryck framställd genom att koka fruktsaft med socker i avsikt att förlänga hållbarheten, eventuellt med tillsats av konserveringsmedel. Innan konsumtion spädes drycken med vatten.
        •  Synonyms and translations
        •  Semantic annotations
          PropertyValue
          Wikidata IDq1190923